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New Year's Eve at Vintage

A celebratory a la carte menu, perfect for ringing in 2025 in delicious fashion

Celebrate all that 2024 brought, and ring in the new year with a decadent meal and toast-worthy drinks at Vintage. Enjoy specially-crafted dishes in our cozy dining room by the roaring fire, featuring three unique starters and entrées to choose from, followed by decadent desserts.

December 31, 2024
5:00 pm - 12:00 am
Vintage Chophouse | Wine Bar

For reservations, book online or call:

Online Reservations

231.439.4051

Menu

Available 5pm-Midnight

Starters

Lobster Bisque

27

Chive Oil, Creme Fraiche, Pancetta, Lobster Claw, Butternut Squash

Quinoa Salad

19

Roasted Squash, Kale, Cranberries, Walnuts, White Quinoa, Pomegranate Seeds, Browned Butter Vinaigrette

Duck Arancini

26

Duck Confit, Butternut Squash & Leek Purée, Carnaroli Rice

Entrées

Oscar Style Surf & Turf

96

Grilled Lobster Tail, Filet Mignon, Asparagus, Jumbo Lump Crab, Bearnaise, Drawn Butter, Dauphinoise Potatoes

Seared Scallops

54

Pommes Purée, Chive Herb Butter, Crispy Brussels Sprout Leaves

Fondant Sweet Potato

36

Brown Sugar, Maple & Walnuts, Parsnip Purée, Wilted Spinach

Dessert

Butterscotch Pot de Crème

12

Chantilly Cream

Bread Pudding

12

White Chocolate, Cherries, Bourbon Caramel Sauce

Specialty Cocktails

Midnight Moon

20

Rye Whiskey, Averna Amaro, Maraschino Liqueur, Smoked Cherry Maple Bitters, 24K Gold Flake

French '25

20

Reposado Tequila, Orange-Elderflower Liqueur, Blood Orange, Rosé Champagne, Bitters

Champagnes

By the Bottle

Baron Fuenté ‘Rosé Delorés’ Brut

95

Valentin Leflaive “Blanc de Blanc” Extra Brut

132

2018

Duménil Premier Cru Brut

148

1999

Möet & Chandon “Dom Pérignon”

425

2012

Louis Roederer “Cristal”

450

2012

Joseph Perrier Cuvée Royale

1,224

1985

By the glass specials also available

© Boyne Resorts 2024